The French food blog La plus petite cuisine du monde has mentioned our kaffir lime essential oil in a post about the famous northern Thai sausage Sai Ua. This spicy sausage contains quite a lot of Thai herbs, and kaffir lime is an essential ingredient. The writer, Claire Pichon, mentions how hard it is to find fresh kaffir lime leaves in France, and suggests using our oil instead. “The taste is perfectly authentic”, she says.

Read more (in French) or try google translate